Delicious Sour

Created by William Schmidt in his 1892 book “The Flowing Bowl”. Schmidt favored unusual ingredients when creating cocktails, often resulting in outrageous combinations like red wine, rum and vanilla ice cream. This one, however, is a winner.

Delicious SourDelicious Sour

2 ounces applejack
2 ounces peach brandy
1 ounce fresh squeezed lime juice
1 small egg white
1 teaspoon powdered sugar
Soda water

Shake all ingredients except soda water hard with ice and strain into a chilled goblet or large cocktail glass. Add a splash of soda water.

Advertisements

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s