Orange Noir Cocktail

Created in the classic style by Daddy-O’s Martinis founder and barman John Apodaca in honor of a favorite chocolate confection from his childhood, the DarkOrange Noir cutout Chocolate Orange. Clients have remarked that this cocktail tastes like fine European dark chocolate.

Orange Noir Cocktail

1 ounce gin (Bombay Sapphire works well)
1 ounce fresh squeezed orange juice
¾ ounce fresh lemon juice
½ ounce Mozart Chocolate Pure87 Black (not a brand with cream in it!)
½ ounce Dark Creme de Cocoa

Place all ingredients into a cocktail shaker with ice, shake vigorously for 30 seconds, strain into a chilled cocktail glass and garnish with an orange peel.

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